cute carrot cake

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cute carrot cake

Name: cute carrot cake
Prep time: 45 min
Total time: 45 min
Yield: 15 Porções
Ingredients: 2 cup Chopped Carrots; 4 unit(s) Eggs; 360 ml Oil; 2 cup Sugar; 3 cup Unleavened Wheat Flour; 1 tablespoon Chemical Baking Powder; 1 can(s) Condensed milk; 200 g Sour cream; 3 tablespoon Chocolate powder; 1 tablespoon Butter; to taste Granules

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

15 servings

Clara Moura

@claramourasilva

Ingredients
Recipe

Chopped Carrots2 cup
Eggs4 unit(s)
Oil360 ml
Sugar2 cup
Unleavened Wheat Flour3 cup
Chemical Baking Powder1 tablespoon
Condensed milk1 can(s)
Sour cream200 g
Chocolate powder3 tablespoon
Butter1 tablespoon
Granules to taste

In the blender, place the sugar, eggs, carrots, oil and beat for approximately 5 minutes.
Transfer the beaten dough to a bowl, add the wheat flour and mix until you get a homogeneous mixture.
Add the yeast and stir gently. Take it to the oven in a greased and infarinhada shape at 180°c for about 40 min, or until you do the toothpick test and it comes out clean.
For the brigadeiro: mix all the ingredients and take it to the low fire until it starts to boil and turn off the fire after 3 minutes.
Then pour the brigadeiro over the cake and decorate with sprinkles.

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cute carrot cake

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