Share
Curau Corn
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Nayara Ataide
@cozinha.semneura- Ingredients
- Recipe
- Corn3 unit(s)
- Water1 cup
- Milk1.1/2 cup
- unsalted butter2 tablespoon
- Condensed milk1 unit(s)
- Cinnamon powder to taste
- Carefully remove the corn from the cob, and blend it with the water in a blender.
- Pass the mixture through a sieve and discard the pomace.
- Bring the sifted mixture to a boil, add the milk and mix. Add the butter and condensed milk, and mix constantly with the help of a fouet (wire whisk), so it doesn't stick to the bottom of the pan and burn.
- Place in a bowl or individual bowls and sprinkle with cocoa powder. Serve warm or chilled.
Did you like this recipe?
You may also like
fast cure
By
Corn cake with curau brigadeiro
Chicken pate
CURAU CORN