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Curau Corn

Curtir receita

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

Ingredients

  • Corn | 3 unit(s)
  • Water | 1 cup
  • Milk | 1.1/2 cup
  • unsalted butter | 2 tablespoon
  • Condensed milk | 1 unit(s)
  • Cinnamon powder |  to taste

Recipe

  1. Carefully remove the corn from the cob, and blend it with the water in a blender.
  2. Pass the mixture through a sieve and discard the pomace.
  3. Bring the sifted mixture to a boil, add the milk and mix. Add the butter and condensed milk, and mix constantly with the help of a fouet (wire whisk), so it doesn't stick to the bottom of the pan and burn.
  4. Place in a bowl or individual bowls and sprinkle with cocoa powder. Serve warm or chilled.

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