Share
Curau Corn
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
35 servings
Leticia Rodrigues
@canti.nho37- Ingredients
- Recipe
- Corn on the cob6 unit(s)
- Whole milk700 ml
- Sugar to taste
- grated coconut to taste
- Remove the corn from the cob and put it in the blender along with the milk, beat until everything is crushed. Put the corn mixed with the milk, the sugar and the grated coconut in a pan, stir until cooked, then put it on a platter, let it cool and put it in the fridge for about 45 minutes.
Did you like this recipe?
You may also like
Pepperoni sausage with potato
By
Seasoned rice with sausage
Delicious Quinoa Salad
French toast