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Cupcake!

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

17 min(s)

Porções

8 servings

Luiz gustavo

@luizgu
  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Demerara sugar1/2 cup
  • Coconut oil1/4 cup
  • Almond milk1/2 cup
  • Cocoa powder1/4 cup
  • Mixed gluten flour3/4 cup
  • Yeast1 teaspoon
  1. In a bowl, place the liquids and mix with a whisk until incorporated.
  2. Add the dry ingredients and mix until it becomes a smooth homogeneous mass.
  3. Pour into eight cupcake liners covering 3/4 of them.
  4. Bake in a preheated oven at 180 degrees for 12-17 minutes. Coverage to taste

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