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- Egg | 1 unit(s)
- Milk | 1/3 cup
- Oil | 1/4 cup
- Wheat flour | 1 cup
- Baking powder | 1 cup
- Apple | 2 unit(s)
- Cinnamon | 1 dessert spoon
- Sugar | 1 dessert spoon
- Wheat flour | 60 g
- Sugar | 50 g
- Margarine | 50 g
- Mix the egg, milk and oil in a bowl.
In another container, mix the wheat flour, sugar, yeast and salt.
Mix the two together until you get a homogeneous mass.
Then place in the form of removable background.
- On top of the dough add the laminated apple, sugar and cinnamon.
- Finally, the final topping, add the wheat flour, sugar and margarine.
Bake in a preheated oven at 180 degrees for 35 minutes or until golden.
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