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Creamy hominy

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

1 servings

Joseane Pereira

@alodonadecasa
  • Ingredients
  • Recipe
  • Canjica de Milho (package)1 unit(s)
  • Condensed milk1 unit(s)
  • Milk (1 liter)1 unit(s)
  • Cloves, cinnamon, peanuts to taste1 to taste
  1. Soak the hominy in hot water for 4 to 5 hours this will help with the cooking
  2. After cooking in the pressure cooker for about 25 minutes with enough water to cover the hominy
  3. After cooking, add the milk and condensed milk and mix it will help in the creaminess.
  4. Add cinnamon, peanuts or cloves to taste.

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