Creamy gelatin with chocolate syrup

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Creamy gelatin with chocolate syrup

Name: Creamy gelatin with chocolate syrup
Prep time: 3 h
Total time: 3 h
Yield: 10 Porções
Ingredients: 2 unit(s) Condensed milk; 2 unit(s) Sour cream; 2 unit(s) Colorless unflavored gelatin; 200 ml Water; 1 cup Toddy; 1 cup Sugar; 2 tablespoon Butter

🇧🇷Brazil

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(Português)

3 hour(s)

10 servings

Antonella

@portalreceitas

Ingredients
Recipe

Condensed milk2 unit(s)
Sour cream2 unit(s)
Colorless unflavored gelatin2 unit(s)
Water200 ml
Toddy1 cup
Sugar1 cup
Butter2 tablespoon

Dissolve the gelatin in the hot water.
Then add it to the blender with the cream, condensed milk, beat for 5 min.
Then pour in the greased shape with margarine and take it to the fridge for 2 hours.
Remove from the fridge, unmold and set aside. In a pan add the Toddy, sugar and butter stir until it thickens and forms a syrup.
Wait for the syrup to cool and then throw it in the gelatin.

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Creamy gelatin with chocolate syrup

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