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Creamy coffee

Curtir receita

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View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

10 servings

Ingredients

  • Instant coffee | 50 g
  • Sugar | 2 cup
  • Hot water | 1 cup
  • Cinnamon (optional) | 1 to taste

Recipe

  1. Beat for 3 minutes in the mixer on low speed, then increase the speed and beat for another 10 to 15 minutes.
  2. Store in the freezer, it gets super creamy even in the freezer, put it in water or hot milk. It looks wonderful with milk 😉❤️

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