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Creamy coffee☕
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
15 servings
Eliane Vidal
@elianevidal- Ingredients
- Recipe
- Instant coffee50 g
- Sugar1 cup
- Hot water1 cup
- PREPARATION MODE 1. Place all the ingredients in the mixer and beat for 5 to 10 minutes until a pasty cream forms.
- 2. To drink, just use one or two spoons of the cream in a cup and add hot milk or hot water
- 3. It is delicious and very creamy
- 4. Another option is to add a pinch of cinnamon and a spoon of chocolate powder
- 5. It is very similar to a cappuccino
- 6.Store the cream in the freezer, it will not harden. When you want to drink, just remove the desired spoons.
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