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Creamy coffee

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View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

20 servings

Ingredients

  • Instant coffee | 1 unit(s)
  • Sugar | 2 cup
  • Warm water | 250 ml

Recipe

  1. Mix everything in the mixer and beat for 15 minutes until it forms a cream.
  2. Transfer to a container with a lid and store in the freezer.
  3. In a glass of hot milk add 1 or 2 tablespoons of the cream to mix well and it's ready to drink it's delicious 😋

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