Cream Biscuit

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By

@antonio38

View in original language

(Português)

30 min(s)

20 servings

Ingredients

• cream | 500 g
• Sugar | 200 ml
• Wheat flour with yeast | 1 cup
• As grated | 50 g
• Egg | 4 unit(s)
• Guava | 300 g

Recipe

1. Mix everything until it becomes a smooth dough.
2. Make the cookies by opening in the palm of your hand and recreating with the guava paste and close by modeling
3. Place the biscuit in a greased shape in the preheated oven until it is ready do not let it brown.

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