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1 to taste
1 dessert spoon
In a blender, mix everything except the yeast (it hits last)
Take a shape and grease it, pour the dough, (if you prefer add 3 tablespoons of optional cream cheese)
Put in the horn to bake in a preheated oven at 230 degrees for 30 minutes.
Wait to cool down to unmold and just serve and enjoy!
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