Name: Cornmeal Cake With Fennel
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 4 unit(s) Eggs; 2 cup Sugar; 1 cup Oil; 2 cup Milk; 2 cup Wheat flour; 2 cup Fuba; 2 tablespoon Fennel; 1 tablespoon Yeast

Brazil

Eggs

Sugar

Milk

Wheat flour

Fuba

Fennel

Yeast

Cornmeal Cake With Fennel

Bater no liquidificador os ovos,leite,oleo e açúcar 
Transferir para uma vasilha e acrescentar  a farinha e o fubá  e a erva doce,misturar tudo e acrescentar o fermento  e dar mais  uma misturada,levar para uma forma untada e levar assar por 30minuto ou até dourar 

Beat the eggs, milk, oil and sugar in a blender.
Transfer to a bowl and add the flour and cornmeal and fennel, mix everything and add the yeast and mix again, take it to a greased shape and bake for 30 minutes or until golden.

Cornmeal Cake With Fennel

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