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Cornmeal cake delight
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Joraci Da
@docesclara- Ingredients
- Recipe
- Fuba300 g
- Egg1 unit(s)
- Oil50 ml
- Sugar100 g
- Wheat flour300 g
- Guava in jelly1 unit(s)
- Organic Yeast1 coffee spoon
- Milk250 ml
- Take the ingredients with the exception of the guava paste and hit the blender.
- In a perforated form, place the beaten dough until halfway
- With the help of a spoon, spread the guava jelly over the dough.
- After covering with the rest of the beaten dough
- Bake at 180c for 30 minutes or until golden and check with a toothpick.
- Cover the cake with the guava jelly
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