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Cornmeal cake delight

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Cornmeal cake delight

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

20 servings

Joraci Da

@docesclara
  • Ingredients
  • Recipe
  • Fuba300 g
  • Egg1 unit(s)
  • Oil50 ml
  • Sugar100 g
  • Wheat flour300 g
  • Guava in jelly1 unit(s)
  • Organic Yeast1 coffee spoon
  • Milk250 ml
  1. Take the ingredients with the exception of the guava paste and hit the blender.
  2. In a perforated form, place the beaten dough until halfway
  3. With the help of a spoon, spread the guava jelly over the dough.
  4. After covering with the rest of the beaten dough
  5. Bake at 180c for 30 minutes or until golden and check with a toothpick.
  6. Cover the cake with the guava jelly

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