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Cornmeal cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Wheat flour3 cup
  • Eggs3 unit(s)
  • Cornmeal1 cup
  • Milk1 cup
  • Sugar2 cup
  • Oil5 tablespoon
  • Yeast1 tablespoon
  1. Blend all ingredients in a blender, except the yeast. Then pour the mixture into a bowl and mix the yeast by hand. Put the mixture in a greased shape and take it to the oven for approximately 25 minutes do the toothpick test.

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