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Cornmeal cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Whole eggs3 unit(s)
  • Sugar2 cup
  • Cornmeal2 cup
  • Wheat flour3 tablespoon
  • Milk1 cup
  • Oil100 ml
  • Baking powder1 tablespoon
  1. In a blender, blend all the ingredients until obtaining a smooth and homogeneous mass.
  2. Pour the dough in a greased shape and sprinkled with wheat flour or cornmeal.
  3. Bake in a preheated oven at 180 degrees for 40 minutes.

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