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Cornmeal Biscuit Pudding

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Cornmeal Biscuit Pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Cornstarch Biscuit10 unit(s)
  • Eggs3 unit(s)
  • Sugar1 cup
  • Whole milk2 cup
  • Vanilla1 coffee spoon
  1. Caramelize the mold (1 xc of sugar) In the blender place the eggs, sugar, milk, cookies and vanilla, beat until smooth...
  2. Pour the contents of the blender into the caramelized form and bake in a bain-marie covered with aluminum foil for 1 hour.
  3. Wait for it to cool down to unmold.

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