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Cornflour biscuit

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Cornflour biscuit

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

80 servings

Eliana Carvalho

@elianacarvalho
  • Ingredients
  • Recipe
  • corn starch250 g
  • Butter or margarine125 g
  • Shredded Coconut100 g
  • Sugar5 tablespoon
  1. In a bowl, combine all the ingredients until a homogeneous mass is formed. . . AND
  2. Let it rest for about 5 minutes
  3. Roll out the dough and shape the cookies. (I used various shape cutters). Place on a baking sheet (no need to grease)
  4. Bake in oven at 200° for about 15 minutes

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