Name: Cornflake cake
Prep time: 40 min
Total time: 40 min
Yield: 12 Porções
Ingredients: 3 unit(s) Eggs; 1/2 cup Oil; 1 cup Milk; 2 cup Sugar; 2 cup Flocked corn flour (Flocão); 1 cup Wheat flour; 1 tablespoon Baking powder

Brazil

Eggs

Milk

Sugar

Flocked corn flour (Flocão)

Wheat flour

Baking powder

Cornflake cake

Em um liquidificador, bata bem os ovos, o óleo, o Leite NINHO, o açúcar, o sal, a farinha de milho e a farinha de trigo.

Acrescente o coco, o queijo e o fermento e bata levemente pra misturar.

Transfira a massa para uma forma de furo central (23 cm de diâmetro) untada e polvilhada com açúcar cristal e leve ao forno médio (180°C) preaquecido, por cerca de 40 minutos.

In a blender, beat the eggs, oil, NEST milk, sugar, salt, corn flour and wheat flour well.

Add the coconut, cheese and baking soda and beat lightly to mix.

Transfer the dough to a central hole shape (23 cm in diameter) greased and sprinkled with crystal sugar and bake in a preheated medium oven (180°C) for about 40 minutes.

Cornflake cake

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