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Corn hominy with chocolate
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Paty
@receitadepaty- Ingredients
- Recipe
- Corn on the cob4 unit(s)
- Milk2 cup
- Sugar2 cup
- Chocolate coating1 cup
- Preparation mode In a blender add the corn and milk and blend for 2 minutes. Sieve and remove the corn husk
- Add the beaten liquid to a pan Add sugar and turn on low heat. Stir until it thickens and turn off the heat.
- Let cool and add to a bowl. Add the chocolate icing on top and you're done!
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