YELLOW COUSCOUS (KNOWN WITH FLOCON, OR FLOCKED CORN FLOUR)

MILK

Sour cream

Sugar

Cake Yeast

Corn cake made with couscous

Misture bem  o creme de leite com o Flocão de milho. Em seguida acrescente o restante dos ingredientes- exceto o fermento - e bata tudo no liquidificador . Por último acrescente a colher de fermento e misture (sem bater). Coloque a massa em uma forma untada e coloque os pedaços de chocolate por cima. Asse em forno pre aquecido a 180°C  por 20 min

Mix the cream with the cornflakes well. Then add the rest of the ingredients - except the yeast - and hit everything in the blender. Finally add the spoon of yeast and mix (without beating). Put the dough in a greased shape and place the chocolate pieces on top. Bake in a preheated oven at 180°C for 20 min.

Corn cake made with couscous

Ingredients

Recipe

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