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Corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

01 hour(s)

Porções

8 servings

Michelle Carvalho

@dicas.da.migs
  • Ingredients
  • Recipe
  • Eggs03 unit(s)
  • Corn (without the water)01 can(s)
  • Milk01 can(s)
  • Sugar01 can(s)
  • Oil (half a can)01 can(s)
  • Margarine02 tablespoon
  • Cornmeal01 can(s)
  • Baking powder01 tablespoon
  1. Let's use the can of corn as a measure. Beat everything in the blender, lastly the yeast and the margarine. Form greased with butter and wheat flour. Preheated oven 180° Bake for 40 minutes Time may vary from oven to oven.

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