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Corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Wheat flour3 cup
  • Corn flakes1 cup
  • Margarine or butter250 mg
  • Milk2 l
  • Eggs3 unit(s)
  • Sugar to taste
  • Baking powder3 tablespoon
  1. Put everything in the mixer.
  2. Unite a mold with margarine and wheat flour, put the dough and put it in the oven to bake.
  3. Remove when golden.

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