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- Ingredients
- Recipe
- Corn1 can(s)
- Egg4 unit(s)
- Oil1 cup
- Sugar1 cup
- Wheat2 tablespoon
- Milk1 cup
- Yeast1 tablespoon
- Guava to taste
- Blend all ingredients in a blender, blend until smooth.
- Bake in preheated oven for 75 minutes
- Add pieces of guava in the dough
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