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Corn cake

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View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

1 servings

Ingredients

  • flaked couscous | 2 cup
  • Milk | 2 cup
  • Wheat flour | 2 cup
  • Sugar | 1.1/2 cup
  • Butter | 4 tablespoon
  • Egg | 3 unit(s)

Recipe

  1. Place the eggs, butter, milk, sugar and flakes in a blender to mix well.
  2. Gradually add the wheat flour
  3. Put the dough in a greased shape with butter and wheat flour.
  4. Place on low heat for 35 minutes.

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