Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Photo of the Corn cake – recipe of Corn cake on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

Corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

8 servings

Thaylla Larissa

@lardathaylla
  • Ingredients
  • Recipe
  • Can of corn1 can(s)
  • Corn Flake1 can(s)
  • Sugar1 can(s)
  • Oil1/2 can(s)
  • Eggs3 unit(s)
  • Milk1/2 can(s)
  • Baking powder1 tablespoon
  1. Start by moistening the flakes and set aside.
  2. Add the drained corn, sugar, oil, milk, eggs and the wet flakes to the blender. And beat for approximately 2 min.
  3. Add the baking powder and mix slowly.
  4. Add the dough in a greased shape and take it to bake in a preheated oven at 180 degrees, for approximately 30-40 min.
  5. Oba: - Do not use wheat flour. - The dough is very liquid. But the result is a juicy and delicious cake!

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of tingling cake on the DeliRec recipe website

tingling cake

Recipe of Tingling cake with chocolate on the DeliRec recipe website

Tingling cake with chocolate

By 

Recipe of Corn cake on the DeliRec recipe website

Corn cake

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser