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Corn Brigadier

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Corn Brigadier

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

100 servings

  • Ingredients
  • Recipe
  • Drained Corn1 can(s)
  • Condensed milk1 can(s)
  • Margarine1 tablespoon
  • Crystal sugar to taste
  1. Blend the corn together with the condensed milk in a blender until well blended.
  2. Transfer everything to a pan and add the margarine.
  3. Stir over medium heat until it becomes brigadeiro point.
  4. Once done, let it cool
  5. Roll up and roll in granulated sugar. Or if you prefer, you can eat it with a spoon too.

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