Cookies and confetti spoon egg

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Cookies and confetti spoon egg

Name: Cookies and confetti spoon egg
Prep time: 20 min
Total time: 20 min
Yield: 2 Porções
Ingredients: 2 unit(s) White chocolate eggshell 40g; 1 tablespoon Nutella; 100 g Sour cream; 8 unit(s) Chocolate Cookies; to taste Chocolate Confetti; 200 g condensed milk; 1 dessert spoon Unsalted butter

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@delirec

🇧🇷Brazil

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(Português)

20 min(s)

2 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

White chocolate eggshell 40g2 unit(s)
Nutella1 tablespoon
Sour cream100 g
Chocolate Cookies8 unit(s)
Chocolate Confetti to taste
condensed milk200 g
Unsalted butter1 dessert spoon

In a pan mix the condensed milk with the butter and cream.
Take to the low fire to cook until it starts to thicken.
Add the nutella, mix until smooth and turn off the heat.
Transfer to another container and let cool.
Take the fridge to cool completely.
Coarsely break 4 units of cookies and mix in the cream.
Place the cream inside the eggs, decorate with 2 cookies in each egg and add the confetti. Keep refrigerated.

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Cookies and confetti spoon egg

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