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Confectioner Cream
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
5 servings
Ana Angélica
@langelica- Ingredients
- Recipe
- Can of condensed milk1 unit(s)
- Milk1/2 l
- sieved yolks3 unit(s)
- full of cornstarch2 tablespoon
- Drops of Vanilla Essence to taste
- Mix all the ingredients in a pan before taking to the fire.
- Once all have been incorporated, bring to a boil until thickened.
- Turn it off and use it.
- This cream is excellent for fillings for frozen cakes, pies and pies.
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