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Cone mashed


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Tempo de preparo

30 min(s)


10 servings

Mariele Gonçalves

  • Ingredients
  • Recipe
  • Butter, condensed milk, powdered chocolate, confetti cone.1 unit(s)
  • Condensed milk1 can(s)
  • Chocolate powder1 cup
  • Cone5 unit(s)
  • Milk1 cup
  • Butter1 tablespoon
  1. In a pan, place the butter, condensed milk, chocolate powder and cream. Mix until soft brigadeiro point. turn off the heat and wait for it to cool. Take the fractionated chocolate and melt it in the microwave. Take the ice cream cone and pour the melted chocolate inside. Apply two layers inside the cone and around the edge. Place the brigadeiro inside the cone and cover with the rest of the chocolate. Decorate with colorful sprinkles.

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