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Condensed milk pudding

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Condensed milk pudding


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Tempo de preparo

1 hour(s)


8 servings

Pamella Lopes

  • Ingredients
  • Recipe
  • Milk2 can(s)
  • Milk1 can(s)
  • Eggs6 unit(s)
  • Sugar1 cup
  1. In the blender, beat the milk, the milk and the eggs.
  2. For the syrup, melt the sugar in a pan, then add water and thicken
  3. Place the syrup in a round shape with a hole in the middle and the dough on top and take it to the oven.

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