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Condensed milk pudding that doesn't go in the oven

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Condensed milk pudding that doesn't go in the oven

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

6 servings

Kelly Cristina

@kelly.cristina
  • Ingredients
  • Recipe
  • Condensed milk1 unit(s)
  • Egg2 unit(s)
  • Sour cream1 unit(s)
  • Milk300 ml
  • Sugar1 cup
  • Unflavored gelatin1 unit(s)
  1. Place the egg, milk, condensed milk in the blender and beat for 3 minutes.
  2. Dissolve unflavored gelatin in half a cup of hot water.
  3. Add the cream and gelatin already dissolved in the blender and beat for 2 minutes.
  4. Making the syrup. Melt the sugar in its own mold, always stirring until it becomes a caramel.
  5. Put the liquid from the blender in the shape and take it to the freezer or fridge for 1 hour and a half
  6. After the time, just desist and serve

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