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condensed milk pudding
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
8 servings
Vanessa Bernarde
@vanessa_bernarde- Ingredients
- Recipe
- Condensed milk1 can(s)
- Milk (measurement of condensed milk can)1 can(s)
- Eggs3 unit(s)
- Sugar1 cup
- Water1/2 cup
- PUDDING:
- First, beat the eggs well in the blender.
- Add condensed milk and milk, and beat again.
- SYRUP:
- Melt the sugar in the pan until it turns brown, add the water and let it thicken.
- Place in a round shape and pour the pudding dough on top.
- Bake in a medium oven for 45 minutes, with the round roast inside a larger one with water.
- Wait for a fork to see if it's done well.
- Let it decorate and unmold, then just serve.
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