Abrir menu
FacebookInstagram
Fechar menu

Hello, visitor!

DeliRec logo

Login

Registration

Dessert recipes / 

condensed milk pudding

Imprimir
Compartilhar
Photo of the condensed milk pudding – recipe of condensed milk pudding on DeliRec
Reproduzir vídeo
Avançar lista

condensed milk pudding

Curtir receita

likes

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

11 servings

Ingredients

  • Sugar | 6 tablespoon
  • Condensed milk | 1 can(s)
  • Milk | 1 can(s)

Recipe

  1. In a form for pudding, of 20 centimeters in diameter, place 6 tablespoons of sugar and take it to the medium fire until it becomes a caramel syrup, for about 3 minutes.
  2. Remove from the heat and turn the mold, so that the syrup covers the entire bottom and side of it. Reserve.
  3. In a blender place a can of condensed milk, a can of milk, the same measure as the can of condensed milk, and 3 eggs and beat well for about 1 minute.
  4. Turn off the blender and let the mixture rest for 15 minutes.
  5. With this wait, the foam stays on the surface, the pudding is without holes, but soft.
  6. With the help of a spoon, hold the foam that is on the surface and pour the contents of the blender, carefully, into the caramel mold reserved above and take it to the medium oven, in a bain-marie, at 180 degrees Celsius for an hour and a half.
  7. Remove from oven, let cool and refrigerate for about two hours. Unmold and serve.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of condensed milk pudding on the DeliRec recipe website

condensed milk pudding

Recipe of Condensed milk pudding 😋 on the DeliRec recipe website

Condensed milk pudding 😋

Recipe of               Simple condensed milk pudding on the DeliRec recipe website

Simple condensed milk pudding

Recipe of condensed milk pudding on the DeliRec recipe website

condensed milk pudding

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter: