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condensed milk pudding

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condensed milk pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

08 servings

  • Ingredients
  • Recipe
  • 1 can of condensed milk1 can(s)
  • 1 can of milk (measurement of the can of condensed milk)1 can(s)
  • 3 whole eggs3 unit(s)
  • Syrup: 1 cup (tea) of sugar1 cup
  • 1/2 cup of water1/2 cup
  1. Pudding
  2. First, beat the eggs well in the blender.
  3. Add condensed milk and milk, and beat again.
  4. Syrup
  5. Melt the sugar in the pan until it turns brown, add the water and let it thicken.
  6. Put it in a round shape and pour the pudding dough on top.
  7. Bake in a medium oven for 45 minutes, with the round roast inside a larger one with water.
  8. Prick a fork to see if it's cooked through.
  9. Let cool and unmold.

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