Condensed milk pudding (Does not go in the oven)

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By

@casinhadaprih182

View in original language

(Português)

2 hour(s)

12 servings

Ingredients

• Condensed milk | 1 can(s)
• Sour cream | 1 can(s)
• Milk (use the same measure as the can of condensed milk). | 1 can(s)
• Colorless gelatin (unflavored) | 1 unit(s)
• Syrup: sugar | 3 cup
• Water | 2 cup

Recipe

1. Dissolve the unflavored gelatin with the warm milk and blend all the ingredients in a blender until obtaining a smooth and homogeneous mass.
2. Syrup: put the sugar in a round pudding mold, and heat until caramelized. Pour the liquid into the form and take it to the fridge until it is firm. Unmold and serve. Easy and delicious recipe.

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