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condensed milk pudding

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condensed milk pudding


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Tempo de preparo

2 hour(s)


12 servings

  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Condensed milk1 can(s)
  • Milk1 can(s)
  • Sugar1 cup
  • Water1/2 cup
  1. Make a wet caramel, add sugar and water. turn on low heat and stir the pan until it dissolves and forms the caramel without burning. put in shape
  2. Beat the eggs, condensed milk and milk in a blender. Place in the pan in a bain-marie and cover with aluminum foil for 1 hour +-

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