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Colored Gelatin with peach
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
1 servings
Nay Miranda
@nay_miranda- Ingredients
- Recipe
- Pineapple Jelly2 unit(s)
- Strawberry Gelatin2 unit(s)
- Lemon Jelly2 unit(s)
- condensed milk200 g
- Sour cream400 g
- Peaches in syrup300 g
- I dissolved the strawberry and lemon jellies separately in 250ml of hot water each. I put each one in a glass container and took the fridge for 1 hour.
- I removed the jellies from the fridge and cut them into cubes. I chopped the peaches and booked.
- I dissolved the pineapple jellies in 300ml of hot water and let it cool a little. In the blender I beat the condensed milk, milk cream and the dissolved jellies, I beat until I mixed everything. In a glass refractory I put the gelatine cubes and you little pieces of peach, on top I poured the whole mixture from the blender, I took it to the fridge for 2 hours. It's delicious 😋
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