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colored gelatin

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colored gelatin

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

10 servings

Vitoria Alves

@vitoriaalves2391
  • Ingredients
  • Recipe
  • Jellies of different flavors5 unit(s)
  • 2 boxes of cream400 g
  • Condensed milk1 can(s)
  • Unflavored Gelatin Envelope (colorless)1 unit(s)
  1. Prepare the flavored jellies as explained on the package, but we will use half the water indicated So 250 (150ml) boil to mix the powder and then add 100 ml cold for each.
  2. Once ready, place in the fridge for 2 hours (until hardened)
  3. In the blender, beat the cream together with the condensed milk and the hydrated gelatin as indicated on the package (5 tablespoons of water and microwave for 15 seconds) remembering that those who don't have a microwave can do it on the stove even in a bain-marie.
  4. With a knife cut the jellies into cubes and place in a bowl. Pour over the cream that we made in the blender mix slowly and pour where you want To be able to freeze Take it to the fridge for at least 2 hours and Ready our gelatin is ready.

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