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COFFEE CAKE WITH CHOCOLATE
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
12 servings
Isabela Nascimento
@cantinhodaisah_- Ingredients
- Recipe
- Dough: melted margarine1 cup
- sugar3 cup
- chocolate powder1 cup
- ready coffee2 cup
- wheat flour4 cup
- 1 level tablespoon of baking powder1 tablespoon
- eggs (separated yolks and whites)2 unit(s)
- Topping: margarine2 tablespoon
- condensed milk1 can(s)
- sieved yolk1 unit(s)
- ready coffee5 tablespoon
- chocolate powder4 tablespoon
- Mass: Beat the egg yolks, margarine and sugar until light and creamy. Add chocolate powder and coffee, add wheat flour and baking powder, beat well. Finally, add the snow whites and mix gently. Place in the oven to bake in a greased pan for 30 minutes.
- Coverage: COVERAGE: In a pan, place the margarine, condensed milk, sieved yolk, chocolate powder and coffee. Bring to the fire without stopping to stir and let it cook until it gets creamy, pour the cream still hot on top of the cake. If you prefer, use whipped cream, cherry and chocolate flakes for the topping.
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