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Coconut pudding

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Coconut pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Sonhsodecomida

@sonhosdecomida
  • Ingredients
  • Recipe
  • Sugar1 cup
  • Condensed milk2 cup
  • Coconut milk glass1 unit(s)
  • Eggs4 unit(s)
  • Fresh grated coconut1/2 cup
  1. Place all ingredients in a blender and blend. Now put it in a shape, cover with aluminum foil and bake in a bain-marie in a preheated oven at 160 degrees, approximately 1 hour. Then take it to the fridge. Then take it out of shape.
  2. A for the syrup, add in a pan, a little coconut milk and sugar and grated coconut. Stir until thicker. Then cover the pudding made in the previous step, and serve.

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