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Coconut kiss the miner

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Coconut kiss the miner


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Tempo de preparo

15 min(s)


10 servings

Rafael Marques

  • Ingredients
  • Recipe
  • Unsweetened dry shredded coconut100 g
  • Whole milk1/4 cup
  • Crystal sugar1/4 cup
  • Gem1 unit(s)
  • Minas semi-cured cheese50 g
  • Cloves to devour to taste
  1. In a pan, take the coconut, sugar, milk and the yolk to cook for approximately 6 minutes, or until it comes away from the bottom of the pan.
  2. Remove from the heat, wait to cool completely and add the grated Minas cheese to the dough.
  3. Rest in the fridge for approximately 30 min, then grease your hand with butter and shape medium-sized balls, sprinkle with crystal sugar and decorate with cloves.

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