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Coconut ice cream in the small bowl
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Erika Monique
@erikamonyy- Ingredients
- Recipe
- grated coconut200 g
- Condensed milk1 cup
- Sour cream1 can(s)
- Chocolate100 g
- Mix all the coconut with the condensed milk and half of the cream and heat until it starts to boil. For the topping, melt the chocolate bar in a bain-marie with the other half of the cream until the chocolate melts. After, put the coconut cream in the cup and the chocolate on top and take it to the freezer until it freezes or freezes.
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