coconut flan

Photo of the coconut flan – recipe of coconut flan on DeliRec

coconut flan

Name: coconut flan
Prep time: 5 h
Total time: 5 h
Yield: 10 Porções
Ingredients: 1 can(s) Condensed milk; 400 ml coconut milk; 2 unit(s) Unflavored colorless gelatin envelopes; 100 g Grated Coconut; 10 tablespoon Room temperature water

🇧🇷Brazil

•

View in original language

(Português)

5 hour(s)

10 servings

Edileuza Abrahão

@lardadii

Ingredients
Recipe

Condensed milk1 can(s)
coconut milk400 ml
Unflavored colorless gelatin envelopes2 unit(s)
Grated Coconut100 g
Room temperature water10 tablespoon

Mix coconut milk with condensed milk and set aside.
Hydrate the gelatin with 10 tablespoons of cold water and microwave for 24s until it dissolves.
Mix the cream from step 1 with the diluted gelatin and 4 tablespoons of grated coconut.
After mixing everything, pour in a shape with a central hole moistened with water and take it to the fridge for at least 4 hours.
Unmold, sprinkle the rest of the grated coconut on top and decorate with fruit in syrup.

Did you like this recipe?

coconut flan

Tags

Did you like this recipe?

You may also like