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🧁Sweet

🍲Few ingredients

Coconut custard

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By

@casadapamysdo

View in original language

(Português)

30 min(s)

10 servings

Ingredients

• Milk | 1 l
• Coconut milk | 200 ml
• Dry shredded coconut | 100 g
• Corn starch | 6 tablespoon
• Sugar | 8 tablespoon

Recipe

1. Put the milk, sugar, coconut milk and grated coconut in a pan, mix well.
2. Bring to a boil and add the cornstarch dissolved in a glass of milk.
3. Stir constantly until thickened, wait another minute.
4. Pour in a decorated shape, greased with oil or simply wet.
5. Let cool and place in the fridge for 2 hours.

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