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Coconut cream for sweet bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Aline Oliveira
@alineoliveira0626- Ingredients
- Recipe
- Pastry cream600 g
- grated coconut100 g
- Condensed milk1 can(s)
- Skinless yolk2 unit(s)
- Vanilla to taste
- In the pan put the condensed milk, coconut and the yolk.
- Let it cook a little, add the pastry cream and vanilla (optional)
- Cook another 10 minutes
- With the bread ready, spread on top.
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