Name: Coconut cake
Prep time: 40 min
Total time: 40 min
Yield: 8 Porções
Ingredients: 3 cup Wheat flour; 3 unit(s) Eggs; 2 cup Sugar; 1 cup coconut milk; 1/5 cup Cow's milk; to taste Grated Coconut; 1/5 cup Condensed milk; to taste Chocolate sprinkles; 1 tablespoon Chemical Yeast

Brazil

Wheat flour

Eggs

Sugar

coconut milk

Cow's milk

Grated Coconut

Condensed milk

Chocolate sprinkles

Chemical Yeast

Coconut cake

Separe o leite condensado e chocolate granulado para usar na cobertura.
Misture o restante dos ingredientes em uma bacia e leve pra assar em forno medio pré aquecido por 40 min

Separate the condensed milk and granulated chocolate to use in the topping.
Mix the rest of the ingredients in a bowl and bake in a preheated medium oven for 40 min.

Depois de assado desenforme e jogue o leite condensado por cima e salpique chocolate granulado pra decorar 

After roasting, unmold and throw the condensed milk on top and sprinkle chocolate sprinkles to decorate

Coconut cake

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