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Coconut Beju


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Tempo de preparo

30 min(s)


10 servings

Adriele Sousa

  • Ingredients
  • Recipe
  • Sweet sprinkle3 cup
  • grated coconut100 g
  • Salt1 to taste
  • Water1 cup
  1. Preparation mode In a pan add the sweet sprinkle and the grated coconut and salt. moisten with water Until it becomes a crumbly and moist mixture. Heat a nonstick skillet
  2. Add some flour to the skillet and let it brown. always turning sides When it's golden, it's ready

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