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Tempo de preparo

40 min(s)


20 servings


  • Ingredients
  • Recipe
  • Fresh dry coconut2 unit(s)
  • Sugar600 g
  • Water to taste
  1. Grate the coconut on the grater
  2. After that put the sugar with a little water on the fire, when you are making yarn, put the coconut
  3. Leave on low heat, stirring occasionally.
  4. When it spends 30 minutes in the fire, do the test, put a little in a shape, if it hardens it's ready
  5. Put it in an aluminum shape, and when it is hardening, make marks, the size you want to cut.
  6. When cool, break the cocadas into the markings and serve.

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